Dampness Reducing Culinary TCM Tonic Bag
Dampness can be an obstructive force in our bodies, similar to metabolic waste, which can make you feel heavy or find it difficult to lose weight. This tonic bag strengthens spleen Qi, thus transforming dampness and removing turbid materials from within.
IngredientsBarley, Azuki beans, Coix seed, Buckwheat, Cape jasmine fruit, Poria root, Euryale ferox Salisb
* * contains gluten, seeds, and water nuts
IndicationsEczema, acne and oily skin, puffy face and eyes, water retention/edema, overweight.
Cooking InstructionsSteep 1 bag with 1.5-2 cups of hot water for 5 minutes. Drink warm.
Pairs Best WithPearl barley, winter melon, apple, river fish, lotus seed, Chinese yam, adzuki bean, mung bean, corn, lentil, burdock.
Tasting NotesNutty and toasted yet mild like puffed rice, similar to Japanese Genmai Cha.
Dampness can be an obstructive force in our bodies, similar to metabolic waste, which can make you feel heavy or find it difficult to lose weight. This tonic bag strengthens spleen Qi, thus transforming dampness and removing turbid materials from within.
IngredientsBarley, Azuki beans, Coix seed, Buckwheat, Cape jasmine fruit, Poria root, Euryale ferox Salisb
* * contains gluten, seeds, and water nuts
IndicationsEczema, acne and oily skin, puffy face and eyes, water retention/edema, overweight.
Cooking InstructionsSteep 1 bag with 1.5-2 cups of hot water for 5 minutes. Drink warm.
Pairs Best WithPearl barley, winter melon, apple, river fish, lotus seed, Chinese yam, adzuki bean, mung bean, corn, lentil, burdock.
Tasting NotesNutty and toasted yet mild like puffed rice, similar to Japanese Genmai Cha.
Dampness can be an obstructive force in our bodies, similar to metabolic waste, which can make you feel heavy or find it difficult to lose weight. This tonic bag strengthens spleen Qi, thus transforming dampness and removing turbid materials from within.
IngredientsBarley, Azuki beans, Coix seed, Buckwheat, Cape jasmine fruit, Poria root, Euryale ferox Salisb
* * contains gluten, seeds, and water nuts
IndicationsEczema, acne and oily skin, puffy face and eyes, water retention/edema, overweight.
Cooking InstructionsSteep 1 bag with 1.5-2 cups of hot water for 5 minutes. Drink warm.
Pairs Best WithPearl barley, winter melon, apple, river fish, lotus seed, Chinese yam, adzuki bean, mung bean, corn, lentil, burdock.
Tasting NotesNutty and toasted yet mild like puffed rice, similar to Japanese Genmai Cha.